Perry’s Pork Rinds

Perry’s Pork Rinds is a husband-and-wife operated rural Kansas food business focused on turning a traditional farm product into a consistent, high-quality value-added offering. What began with handcrafted pork rinds has expanded into a broader local food operation producing pork rinds, cracklins, pet-safe pork rind snacks, fresh fudge, candied nuts, and other specialty foods. The focus remains hands-on production, consistent preparation, and practical food safety standards so customers know exactly what they are getting.

We prioritize regional sourcing of pork skin from a Midwest supplier and maintain working relationships with local growers, schools, community groups, and rural economic development partners.

In addition to packaged foods, we provide CSA-style produce boxes featuring regionally grown fruits and vegetables, sell locally grown produce and plants in our store, and offer a retail outlet for area pecan producers and rural artisans who do not have their own storefront. This helps smaller producers reach customers while keeping food dollars circulating close to home. Our operation also helps sustain a rural country store located in what is considered a food desert, improving access to fresh foods and locally produced goods for surrounding communities.

By combining traditional food craftsmanship, practical production standards, and community partnerships, the goal is to strengthen regional agriculture while supporting long-term rural economic stability.