USA Duck Team
USA Duck Team is an association of 70 backyard and small-farm duck producers working together to promote animal welfare and sustainable wetlands farming.
Learn More >Our Member Directory spotlights each of our KC Food Circle member farmers, businesses and community partner organizations, all operating within a 120 mile radius of Kansas City. Farmers have pledged to meet high standards for growing plants and mushrooms, beekeeping, and raising animals. Businesses are sourcing from farmers, keeping dollars in our local economy, and partner organizations have missions that center around local food, sustainable growing and/or equitable access to nutritious food sources.
The directory, in tandem with our Eat Local Map, are great tools to help you find more local food and connect you with the folks who are growing it!
Use the search filters below to make browsing a breeze! CSA sign-ups, veggies, fruit, meat, dairy, baked goods, ferments and more – our member directory gives you access to it all in one convenient location!
Interested in becoming a member? Check out our membership eligibility here!
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Wells Family Farm
We have sold our meat direct since 2006. As of 8-10-2020 we also have Barnard Processing which completes our Farm To Fork operation. Our meats are all dry aged and processed under USDA Inspection. Our goal has been and remains to connect awesome farmers with happy eaters!
Learn More >Wheat Steak
Wheat Steak is a small batch, artisanal, sourdough bakery established in 2024 in Lee’s Summit Missouri by Chef Daniel Walker. Our mission at Wheat Steak is to provide an exceptional, wild yeast sourdough while showcasing organic grains from local mills and heartland farmers. Creating a spot in the community that celebrates Old World, fermented sourdough […]
Learn More >Where the Redfearn Grows
We’re a big family with a small farm in Independence, MO. We have a passion for building soil, growing amazing veggies, and building a vibrant community of local eaters. Our Community Supported Agriculture (CSA) program serves our neighbors in Overland Park, Lee’s Summit, Blue Springs and Independence with weekly boxes of amazing veggies. We grow […]
Learn More >Wild Alive Ferments
Wild Alive is a woman owned and operated small business established in 2015 and operating out of Lawrence, KS. We partner with local area farmers in the Douglas, Johnson and Jefferson county region to preserve fruit & vegetables and utilize the immunities in the local community’s soil. Produce seconds that would otherwise be composted or […]
Learn More >Wild Ivy Herb Farm LLC and Wild Ivy Cafe
Lori Trojan has a multi-generational family history of cultivating and utilizing herbs for health and nourishment. She is a Master Herbalist, Master Gardener, Entrepreneur, Educator, Farmer, Author, Mother and Grandmother. Lori is the steward and owner of Wild Ivy Herb Farm, a boutique herb and elderberry farm, growing over 75 varieties of kitchen and medicinal […]
Learn More >Young Family Farm
The Young Family Farm is a family-run operation in midtown, Kansas City, Missouri. At the core of their work is the belief in social justice, community empowerment and collective action. In operation since 2010, the farm was more formally “established” in 2019 with the goal of providing healthy food options to residents in an area […]
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